OSTONI - 2022 - P55R - Dough and ravioli machine

Delivered with all the accessories visible in the photo: 9 dies, 1 ravioli mold, 1 chisel, ...
Video and other photos on request.
Extruder / Pama roma monferrina capitani Dominioni 
Automatic combination machine suitable for the production of double dough ravioli and different formats of long, short and dough pasta. Hourly production of the roll top: 35 / 45 Kg  - 
Press equipped with a ravioli machine. Automatic combination machine suitable for the production of double-paste ravioli and different formats of fresh or dried pasta such as maccheroni, fusilli, tagliatelle, spaghetti, etc.
The machine can also produce a dough of any thickness for the production of lasagna, cannelloni or to feed forming machines. Its versatility allows you to use any type of flour or semolina.
Composed of:
- a double kneading tray, tilting rear tray, for the production of dough in continuous mode;
- a fan for pre-drying the pasta;
- an electronic knife with the possibility of adjusting the cutting length;
- a double-dough ravioli machine with the possibility of changing the moulds;
- automatic cooling of the extrusion head
- a structure made entirely of stainless steel;
- an electrical panel and a function control panel, with relative safety, built in accordance with the EEC standards in force.
Electrical equipment 220/400 V - 3 phases - 50 / 60 Hz, CE and USDA approved.